Cley Smokehouse

Cley Smokehouse (Trade)

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Kiln Roasted Salmon Portion
Supreme of Kiln Roasted and Smoked Salmon.

Supreme of Kiln Roasted Salmon
Ingredients: Salmon, Salt, Smoke.

Allergens Fish.
Keep refrigerated (store below 3 degrees C). Generally will keep for 9 days from delivery date (Important: Always refer to use by date on the packet).

Suitable for freezing (must be frozen before use by date). Consume within 3 months of freezing. Thoroughly defrost before use.
Individually vacuum packed in a clear vacuum bag labelled with product information for wholesale

Individually vacuum packed in a gold backed euro vacuum bag labelled with rrp & product information

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An individual Kiln Roasted Salmon portion, prepared from whole sides of top quality Scottish Salmon these are Salmon fillets cured and hot roasted in our oak fired kiln.

Salmon which has been kiln roasted makes really succulent fish with a flaky texture and a delicious subtle smoky flavour, a delicious and cost-effective alternative to smoked salmon Ready to eat.


Minimum order quantity £50 Order before 11.00am Monday-Friday

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If you are unhappy with your order FOR ANY REASON we will refund or replace your purchase in full.

Order quantities above £200 qualify for an extra 5% discount